Menu

 

2nd class restaurant


"The secret of the Hungarian cookery lies not only in producing certain foods so classy, but serving up one after the other, so that the food consumed calls for the next one, and when we already think we are quite well fed, there is something served, that makes us say :However, we must eat it!"

 

STARTERS

        HUF

Crispy Hash Browns (with garlic/cheese/ garlic sour cream)       

550.-

Cottage cheese pancake with chives and mushroom sauce  

650.-

Camembert in breadcrumbs with steamed cinnamon apple and blueberry jam

1200.-

 

 

SOUPS

  HUF 

Bouillon with vegetables and pasta

450.-

"Highwayman" soup (Pork Leg, Potato, Vegtables)

650.-

Garlic cream soup

350.-

 

 

PASTAS

  HUF 

Hungarian dumplings with cottage cheese and roasted bacon     

900.-

Spaghetti bolognese

850.-

Spaghetti with mushroom cream souce       

900.-

 

 

POULTRY

  HUF 

Grilled chicken breasts with princess potatoes and cheese sauce

1350.-

Turkey with grilled vegetables and basil    

1350.-

Roast turkey with fried potato cubes

1250.-

Creamy chicken bites stuffed in hash browns

1350.-

 

 

PORK DISHES

  HUF 

"Highwayman's pack" and mashed potatoes with onion
(Pork stuffed with wild mushrooms, bacon and onion)

1350.-

Fried pork cutlet with french fries

1300.-

"Lumberjack steak" with roasted potatoes and fried onion (garlic marinated grilled pork)

350.-

Bakony style pork ribs with dumplings 

1350.-

   

VENISON

         HUF

Venison stew with red wine with boiled potatoes

1800.-

Braised venison hunter style with croquet

2400.-

"Béli" plate for 2 persons ("Highwayman's pack", braised venison,
garlic chuck, roasted potato rings, steamed rice, homemade pickles)

3900.-

 

 

VEGETARIAN MEALS

  HUF 

Fried cheese and fried mushrooms with steamed jasmine rice and tartar sauce

1250.-

 

 

SIDE ORDERS

  HUF 

Fried potatoes

350.-

Salted, boiled potatoes     

300.-

Roasted potato rings

350.-

Mashed potatoes with onion

350.-

Princess potatoes

400.-

Steamed rice

300.-

Crispy Hash Browns

350.-

Galushka

300.-

Hungarian Dumplings

400.-

Grilled assorted vegetables

600.-

 

 

SIDE SALADS

         HUF

Mixed seasonal leaves with toasted seeds (with pumpkin oil/dill/garlic-yogurt dressing)

600.-

Cucumber salad    

450.-

Cabbage salad

350.-

Vinegary paprika  

350.-

Vinegary cucumber    

350.-

Vinegary plum

350.-

 

 

DESSERTS

  HUF 

Sponge cake “Somlói”

600.-

Pancake /wit jam, cocoa or walnuts/   

450.-

Ladpampering of Bakony style

(Cottage cheese mousse stuffed in strudel basket with strawberry jelly)

450.-

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